New products are released every month, and a high-eye-catching track hit product can be created every quarter

Each store is equipped with a team of at least 8 people to support the whole process from opening to store operation, material procurement, new products entering the store, and channel sales

Exploding immediately after opening, short-term activities to obtain high traffic, and at the same time forming a long-term effect with brand power continues to be exposed, and consumers will always have a sense of freshness

We are committed to promoting the efficiency optimization of the industrial supply chain, and purchase advanced fixed-weight cutting equipment, and strictly implement food safety management operation systems such as GB10136, SSOP and IFS